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"It is good that there are food lines. [In regard to communist countries]" -Bernie Sanders; lol
Topic Started: Apr 2 2016, 12:59 PM (2,197 Views)
ringotuna
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Gizmolove
Apr 4 2016, 10:37 PM
ringotuna
Apr 4 2016, 05:53 PM
Gizmolove
Apr 4 2016, 12:27 AM

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OMG You're so confused :oyvey
No, I'm not confused, you're blind;

"Common wheat harvest protocol in the United States is to drench the wheat fields with Roundup several days before the combine harvesters work through the fields as the practice allows for an earlier, easier and bigger harvest

Pre-harvest application of the herbicide Roundup or other herbicides containing the deadly active ingredient glyphosate to wheat and barley as a desiccant was suggested as early as 1980. It has since become routine over the past 15 years and is used as a drying agent 7-10 days before harvest within the conventional farming community...."
http://www.thehealthyhomeeconomist.com/real-reason-for-toxic-wheat-its-not-gluten/

The Healthiest Breads On The Market

Sprouted Grains – I love sprouted grains because they are technically vegetables. To sprout a grain, you just soak it until it begins to sprout into a little plant. These sprouts are then ground up to make bread. When you eat a grain that has been refined into flour, your body quickly metabolizes it like a sugar, which causes your insulin to spike. This can make you gain weight and contributes to diabetes and inflammation. For all of these reasons, I don’t buy bread that is primarily made from flours, especially “wheat flour” which is really just white refined flour. The sprouts are much more easily digested than starchy flour, and contain more vitamins, minerals and antioxidants than whole grains. Phytic acid is destroyed when the grain sprouts, so your body is able to absorb the nutrients in these grains – which makes them that much better for you!

My favorite sprouted grain bread is the classic – Ezekiel 4:9 Sprouted Grain Bread by Food for Life – it’s made up from six different organic sprouted grains and absolutely no flour! This combo of sprouted grains contains all 9 essential amino acids, which makes up a complete protein. I use their “Cinnamon Raisin” version to make this yummy breakfast casserole. There are no preservatives in these breads, so I keep them in my freezer and take out portions as I need them. I also love the sesame seed bread, whole grain tortillas, corn tortillas and english muffins by Food for Life. Hands down – they are the healthiest breads on the market. They are available in most health food stores and some conventional stores in the freezer section.
Other good sprouted breads are Manna’s Sunseed bread and Dave’s Killer Bread Sprouted Wheat, which are both a healthy combo of organic sprouted wheat and seeds.

Ancient Grains (spelt, quinoa, amaranth, millet, sorghum) & Gluten-Free – Unlike wheat, these grains are called ancient because they haven’t changed for thousands of years. They are packed with nutrients and many of these grains can be used to make gluten-free bread. Just make sure that the bread you are buying is labeled as “gluten-free” if you are trying to avoid gluten – because not all ancient grains are gluten-free and they may be blended with wheat. Manna makes a good gluten-free bread with brown rice, sorghum, millet, amaranth, quinoa and chia seeds. Please note, almost all gluten-free breads contain added sugar in the form of honey, molasses, agave nectar or evaporated cane juice.

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http://foodbabe.com/2014/02/24/healthiest-bread-on-the-market/

I had known about Monsanto and Roundup for a long time, when my friend said that her doctor from India told her that her digestive problems were from "glucose". He told her to buy Glucose Free products and her problems cleared up. She's been suffering for years, and she didn't know she had an allergy to "glucose". I told her of what I knew about Monsanto and how Wheat and Soy were processed. Then I said, "Your doctor from India has probably had personal first hand experience with Monsanto, so I'm not surprised that he recommended gluten free bread and other products".


No, you're confused. And a victim of propaganda.

My Webpage

Additionally, the author's claim that "According to the US Department of Agriculture, 99% of durum wheat, 97% of spring wheat, and 61% of winter wheat [in the U.S.] has been doused with Roundup as part of the harvesting process" is unsupported by documentation. Although glyphosate has been suggested for pre-harvest application in some places (such as Canada and Europe), the author appears to have confused a chart showing the overall percentage of glyphosate application wheat crops in the U.S. for one specifically detailing pre-harvest glyphosate usage on wheat crops. Those are two very different measurements.

Additionally, there appears to be some confusion in cited materials of the practice of desiccation and the practice of pre-harvest herbicide application, which are also two very different usages:
Ringoism: Never underestimate the advantages of being underestimated.
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Attaburnsinhell

estonianman
Apr 4 2016, 10:04 PM
Attaburnsinhell
Apr 4 2016, 07:09 PM
Jesus Lover
Apr 4 2016, 07:06 PM

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Bread lines led to the New Deal. No more bread lines after that
No - there was a war, with materials rationing and after the government spending and taxation ended - there was an economic boom.
The bread lines were in the 1920s, the war was in the 1940s, in between FDR pulled America out of the depression, put America back to work and put food back on their tables. They loved him so uch they kept re-electing him over and over. It's considered the epoch of American wealth and power

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Attaburnsinhell

Attaburnsinhell
Apr 5 2016, 06:36 AM
estonianman
Apr 4 2016, 10:04 PM
Attaburnsinhell
Apr 4 2016, 07:09 PM

Quoting limited to 3 levels deep
No - there was a war, with materials rationing and after the government spending and taxation ended - there was an economic boom.
The bread lines were in the 1920s, the war was in the 1940s, in between FDR pulled America out of the depression, put America back to work and put food back on their tables. They loved him so uch they kept re-electing him over and over. It's considered the epoch of American wealth and power

Wait a second, did you just say ''when taxing and spending ended"? What planet are you living on? After the war taxing and spending went on for three decades of unprecedented economic growth
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ringotuna
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Here's more Gizmo

Junk Science
Edited by ringotuna, Apr 5 2016, 06:43 AM.
Ringoism: Never underestimate the advantages of being underestimated.
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estonianman
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Attaburnsinhell
Apr 5 2016, 06:41 AM
Attaburnsinhell
Apr 5 2016, 06:36 AM
estonianman
Apr 4 2016, 10:04 PM

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The bread lines were in the 1920s, the war was in the 1940s, in between FDR pulled America out of the depression, put America back to work and put food back on their tables. They loved him so uch they kept re-electing him over and over. It's considered the epoch of American wealth and power

Wait a second, did you just say ''when taxing and spending ended"? What planet are you living on? After the war taxing and spending went on for three decades of unprecedented economic growth
Spending plummeted after the war - naturally. Keyensians were expecting another depression, they got a boom.

Taxes were high for a while after, but nobody paid that much. That was one of the setbacks of the time period - instead of making capital investments, businesses wasted capital on accountants. A good argument for why the boom only lasted a decade or so.

Edited by estonianman, Apr 5 2016, 10:26 AM.
MEEK AND MILD
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estonianman
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Attaburnsinhell
Apr 5 2016, 06:36 AM
estonianman
Apr 4 2016, 10:04 PM
Attaburnsinhell
Apr 4 2016, 07:09 PM

Quoting limited to 3 levels deep
No - there was a war, with materials rationing and after the government spending and taxation ended - there was an economic boom.
The bread lines were in the 1920s, the war was in the 1940s, in between FDR pulled America out of the depression, put America back to work and put food back on their tables. They loved him so uch they kept re-electing him over and over. It's considered the epoch of American wealth and power

There was another recession after the FED caused depression in 1929, again in 1938.

https://en.wikipedia.org/wiki/Recession_of_1937%E2%80%9338
MEEK AND MILD
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estonianman
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Two women were standing in bread line in the Soviet Union, one said to another, "How long will we be here? I'm so cold and tired and hungry." The other replied, "Yes, but you should be grateful, in the capitalist West, the state doesn't even distribute bread!"
MEEK AND MILD
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estonianman
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MEEK AND MILD
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